In the final entry in Chelsea’s Lasagna Bolonese series, you can learn how to make a Besciamella Sauce. It’s easy to do, helps you dream of Italy, and takes your lasagna over the top!
Enjoy this authentic lasagna recipe from the heart of Italy while you are waiting to make your custom Italy tour. This is the first in a series about delicious comfort food from Bologna.
Like a lot of you we have been cooking and baking quite a bit during the quarantine. For some fresh ideas on European pastries and breads check out Chelsea’s latest blog.
Want to learn Italian in Italy? Ready to take immersive Italian language courses? Enjoy reading about our experience taking Italian classes in SIena, Italy.
